{"id":656,"date":"2012-02-19T16:27:30","date_gmt":"2012-02-19T16:27:30","guid":{"rendered":"http:\/\/gabrielats.es\/blog\/?p=656"},"modified":"2014-10-15T15:45:57","modified_gmt":"2014-10-15T14:45:57","slug":"minitarta-cubierta-de-buttercream-de-queso","status":"publish","type":"post","link":"http:\/\/gabrielats.es\/blog\/2012\/02\/19\/minitarta-cubierta-de-buttercream-de-queso\/","title":{"rendered":"Minitarta cubierta de buttercream de queso"},"content":{"rendered":"<p>\u00a1Hola a todos\/as!<br \/>\nOs traigo, la segunda minitarta que realizo. El queque lo realic\u00e9 siguiendo los pasos con que realic\u00e9 la primera minitarta, pero sin cacao. Esta minitarta la rellene de nata montada y la cubr\u00ed con buttercream de queso que colore\u00e9 de lila.<br \/>\n<a href=\"http:\/\/gabrielats.es\/blog\/wp-content\/uploads\/2014\/02\/gtsminitartabuttercream1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-657\" src=\"http:\/\/gabrielats.es\/blog\/wp-content\/uploads\/2014\/02\/gtsminitartabuttercream1-300x225.jpg\" alt=\"gtsminitartabuttercream1\" width=\"300\" height=\"225\" srcset=\"http:\/\/gabrielats.es\/blog\/wp-content\/uploads\/2014\/02\/gtsminitartabuttercream1-300x225.jpg 300w, http:\/\/gabrielats.es\/blog\/wp-content\/uploads\/2014\/02\/gtsminitartabuttercream1-700x525.jpg 700w, http:\/\/gabrielats.es\/blog\/wp-content\/uploads\/2014\/02\/gtsminitartabuttercream1-332x249.jpg 332w, http:\/\/gabrielats.es\/blog\/wp-content\/uploads\/2014\/02\/gtsminitartabuttercream1.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a1Hola a todos\/as! Os traigo, la segunda minitarta que realizo. El queque lo realic\u00e9 siguiendo los pasos con que realic\u00e9 la primera minitarta, pero sin cacao. Esta minitarta la rellene de nata montada y la cubr\u00ed con buttercream de queso que colore\u00e9 de lila. &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":657,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[66],"tags":[69,25,39,31],"class_list":["post-656","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-buttercream","tag-postre","tag-queque","tag-tarta"],"_links":{"self":[{"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/posts\/656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/comments?post=656"}],"version-history":[{"count":3,"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/posts\/656\/revisions"}],"predecessor-version":[{"id":768,"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/posts\/656\/revisions\/768"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/media\/657"}],"wp:attachment":[{"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/media?parent=656"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/categories?post=656"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gabrielats.es\/blog\/wp-json\/wp\/v2\/tags?post=656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}